For those who prefer to share or who are greedy little ones, do not resist to these pure little butter croissants made in France. 10 small croissants freshly cooked at any time, bake from Freezer to oven. Perfect for breakfast or snacking break.
How to prepare it : pre eggawashed, ready in 15 minutes in oven at 185 degree Celsius (or until nicely golden).
Wheat flour, water, butter 18%, sugar, yeast, wheat gluten, salt, eggs, natural flavouring (milk), colour (carotenes from natural origin), flour treatment agent (E300), enzyme. May contain soya lecithin and nuts.