FISH

FISH

Seabass Fillet - Filet de Bar
Price/kg
SG$ 85 /Kg
Pack of 2
400 g
Frozen
SG$25.50
- +
Pack Trio Sardines Collector
Pack of 3

Dry
SG$20.50
- +
SPECIAL PACK
Pack Trio Rillettes Gourmet
Pack of 3

Dry
SG$16.00
- +
SPECIAL PACK
Pack Trio Rillettes Classic
Pack of 3

Dry
SG$20.00
- +
special offer
Lobster Soup with Wakame seed

850 ml
Dry
SG$13.80
- +
NEW IN
Langoustine Soup with Sea herbs

850 ml
Dry
SG$13.80
- +
NEW IN
Croustibat MSC Cod Fish Fingers
Pack of 18
450 g
Frozen
SG$10.90
- +
Breaded Cod Fish Fillet
Pack of 4
400 g
Frozen
SG$11.70
- +
FRIYAY -30%
Sardines MSC in Extra Virgin Olive Oil & Lemon Organic

115 g
Dry
SG$6.50
- +
Sardines MSC in Lemon

115 g
Dry
SG$5.90
- +
NEW IN
Sardines MSC in Olive oil

115 g
Dry
SG$5.90
- +
NEW IN
Spicy Sardines in Extra Virgin Olive Oil

115 g
Dry
SG$5.60
- +
Back in June
Sardines 'Millesimes'

115 g
Dry
SG$7.30
- +
Back in June
Sardines Brest 2020

115 g
Dry
SG$7.60
- +
NEW IN
Sardines 60 ans

115 g
Dry
SG$7.60
- +
NEW IN
Mackerel MSC Muscadet Wine Sauce

160 g
Dry
SG$6.50
- +
Mackerel Rillettes with Mustard

125 g
Dry
SG$6.10
- +
NEW IN
Scallop Rillettes

125 g
Dry
SG$8.00
- +
NEW IN
Salmon Rillettes with dill

125 g
Dry
SG$5.60
- +
Back in June
Sardines Rillettes with Tomato

125 g
Dry
SG$6.10
- +
NEW IN
Hake Rillettes with Cider

125 g
Dry
SG$8.00
- +
NEW IN
White Tuna Rillettes with Dried Tomatoes

125 g
Dry
SG$5.60
- +
Back in June
Tuna Albacore Natural

160 g
Dry
SG$6.30
- +
FRIYAY -30%
Tuna in Catalan Sauce

190 g
Dry
SG$5.30
- +
Tuna Tomato Garlic

160 g
Dry
SG$9.20
- +
FRIYAY -30%
Cod fillet - Filet de Cabillaud
Price/kg
SG$ 68 /Kg

150 g
Frozen
SG$10.20
- +
new in
Salmon pave
Price/kg
SG$ 68 /Kg
Pack of 1
200 g
Frozen
SG$13.60
- +
Back in June
French Scallop with roe - Noix St Jacques
Price/kg
SG$ 110 /Kg

200 g
Frozen
SG$22.00
- +
Bouchot Mussels

800 g
Frozen
SG$22.50
- +
BACK IN STOCK
Norwegian Smoked Salmon Heart (half)

150 g
Frozen
SG$25.30
- +
Cocktail Smoked Salmon Slices

250 g
Frozen
SG$13.90
- +
BLACK FRIDAY 20%
Hand Sliced Smoked Salmon (2 slices)

120 g
Frozen
SG$18.30
- +
BACK end dec
Gilthead Seabream gutted - Daurade Royale vidée
Price/kg
SG$ 62 /Kg

1 kg
Frozen
SG$62.00
- +
banck end nov
Wild Turbot gutted - Turbot Sauvage vidé
Price/kg
SG$ 61 /Kg


Frozen
SG$36.60
- +
back end nov
Wild Squid non-gutted - Encornets non vides
Price/kg
SG$ 52 /Kg

500 g
Frozen
SG$26.00
- +
NEW IN
John Dory - Saint Pierre
Price/kg
SG$ 62 /Kg

500 g
Frozen
SG$31.00
- +
BACK IN STOCK

Recipes

Seabass with coriander cream
Serves
4
Prep:
40 min
Cook:
15 min