French 75 Cocktail
- 1 to 2 ounces of gin from Ninkasi
- 1 teaspoon of simple syrup
- 1/2 ounce lemon juice (fresh)
- 4 ounces of Champagne from Drappier
1. Gather the ingredients.
2. In a cocktail shaker filled with ice cubes, pour the gin, simple syrup, and lemon juice.
3. Fill each flute with sparkling wine.
4. Serve immediately.
Ready to eat!